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Made in Canada
All of our jams, jellies & other berry products are produced by artisans using local and wild berries in small batches to create these truly Canadian berry products.
$24.99
Made in Newfoundland
All of our amazing Newfoundland wild berry products are made on the Great Northern Peninsula in the province of Newfoundland and Labrador, Canada. They are created using unique wild berries. These berries, picked by hand, are carefully processed without additives resulting in a quality product that is both distinctive and delicious.
Bakeapple (Rubus Chamaemorus) is anglicized from the French, "baie qu'appelle..." meaning, "what is this berry called..?", and is internationally known as a 'Cloudberry'. It is similar in appearance to a large raspberry and has what some say is a distinct honey/apricot-like flavour. The color is orange/yellow when ripe and grows one berry to a plant approximately 3-4" high. Bakeapples are members of the rose family having close relatives such as the raspberry, blackberry, nagoonberry, and thimbleberry. Bakeapples occupy a variety of moist northern tundra and peat bog habitats. These berries are extremely rich in vitamin C and contain few calories.
250ml
Ingredients: sugar and bakeapples
$16.99
Made in Newfoundland
All of our amazing Newfoundland wild berry products are made on the Great Northern Peninsula in the province of Newfoundland and Labrador, Canada. They are created using unique wild berries. These berries, picked by hand, are carefully processed without additives resulting in a quality product that is both distinctive and delicious.
Crowberry (Empetrum nigrum). The crowberry, known in Newfoundland as a blackberry, is similar in appearance to a black partridgeberry or blueberry. It is a light green, mat forming shrub which grows in areas similar to that of the partridgeberry. The Inuit, of which these berries are a staple, call them, 'Fruit of the North.' Their flowers, male, female, or both sexes are purple-crimson, inconspicuous, and appear May to June. The season usually begins in July and lasts until the first snow. They are almost completely devoid of natural acid and their sweet flavor generally peaks after frost. The Dene of Slave Lake gathered these berries to relieve thirst when no water was available. Crowberries are extremely high in vitamin C, (approximately twice that of blueberries).
250ml
Ingredients: sugar, crowberries, water, pectin
$16.99
Made in Newfoundland
All of our amazing Newfoundland wild berry products are made on the Great Northern Peninsula in the province of Newfoundland and Labrador, Canada. They are created using unique wild berries. These berries, picked by hand, are carefully processed without additives resulting in a quality product that is both distinctive and delicious.
Partridgeberry (Vaccinium vitis-idaea). Internationally known as the lingonberry this relative of the cranberry family is a low mat forming evergreen shrub with tiny rounded leaves. These berries grow in the dry, acidic soils of Newfoundland and Labrador's barrens and coastal headlands. Their flowers have a pinkish hue in bud then turn white as they bloom in mid-June to mid-July. The flower ovaries gives rise to a single dark red berry ripening through September's frost. Tart in flavour they are high in vitamin C, tannin, anthocyanin, and antioxidants.
250ml
Ingredients: sugar and partridgeberries
$16.99
Made in Newfoundland
All of our amazing Newfoundland wild berry products are made on the Great Northern Peninsula in the province of Newfoundland and Labrador, Canada. They are created using unique wild berries. These berries, picked by hand, are carefully processed without additives resulting in a quality product that is both distinctive and delicious.
Squashberry (Viburnum edule), also known as the highbush cranberry or mooseberry in other parts of North America, is part of the Caprifoliaceae (Honeysuckle family). It is a decidous shrub which reaches heights ranging from 2 to 12 feet. The plant has smooth gray bark and shallowly lobed, sharply toothed leaves. Cool autumn days turn the leaves a striking red to a pink hue preceeding their fall. The autumn frosts turn the reddish berries a glistening red. The tart, clustered berries are often picked in late summer and early fall as well as after the first frost. Squashberry bark was often chewed and juice swallowed to cure such ailments as lung colds. The Haida First Nations considered these berries food for supernatural beings.
250ml
Ingredients: sugar, squashberries, water, pectin
$16.99
Made in Newfoundland
All of our amazing Newfoundland wild berry products are made on the Great Northern Peninsula in the province of Newfoundland and Labrador, Canada. They are created using unique wild berries. These berries, picked by hand, are carefully processed without additives resulting in a quality product that is both distinctive and delicious.
Wild Blueberry (Vaccinium angustifolium). There are several species of blueberries worldwide of which one, possibly two, grow in Newfoundland. These are a low-growing subshrub, anywhere from 2-24" inches in length usually forming dense, extensive colonies. They are generally found in Newfoundland's forests, coastal headlands, high moors, peaty barrens, and exposed rocky outcrops. The picking season is anywhere from mid-August to late September. Very sweet in taste they are far superior to their cultivated cousins. Wild blueberries are an excellent source of vitamin C, niacin, manganese, carbohydrates, and dietary fibre.
250ml
Ingredients: sugars, wild blueberries, water, pectin
$6.99
Made in Newfoundland
All of our amazing Newfoundland wild berry products are made on the Great Northern Peninsula in the province of Newfoundland and Labrador, Canada. They are created using unique wild berries. These berries, picked by hand, are carefully processed without additives resulting in a quality product that is both distinctive and delicious.
Partridgeberry (Vaccinium vitis-idaea). Internationally known as the lingonberry this relative of the cranberry family is a low mat forming evergreen shrub with tiny rounded leaves. These berries grow in the dry, acidic soils of Newfoundland and Labrador's barrens and coastal headlands. Their flowers have a pinkish hue in bud then turn white as they bloom in mid-June to mid-July. The flower ovaries gives rise to a single dark red berry ripening through September's frost. Tart in flavour they are high in vitamin C, tannin, anthocyanin, and antioxidants.
34ml
Ingredients: sugar, partridgeberries, water, natural pectin
$6.99
Made in Newfoundland
All of our amazing Newfoundland wild berry products are made on the Great Northern Peninsula in the province of Newfoundland and Labrador, Canada. They are created using unique wild berries. These berries, picked by hand, are carefully processed without additives resulting in a quality product that is both distinctive and delicious.
Bakeapple (Rubus Chamaemorus) is anglicized from the French, "baie qu'appelle..." meaning, "what is this berry called..?", and is internationally known as a 'Cloudberry'. It is similar in appearance to a large raspberry and has what some say is a distinct honey/apricot-like flavour. The color is orange/yellow when ripe and grows one berry to a plant approximately 3-4" high. Bakeapples are members of the rose family having close relatives such as the raspberry, blackberry, nagoonberry, and thimbleberry. Bakeapples occupy a variety of moist northern tundra and peat bog habitats. These berries are extremely rich in vitamin C and contain few calories.
250ml
Ingredients: sugar, bakeapples, water, natural pectin
$6.99
Made in Newfoundland
All of our amazing Newfoundland wild berry products are made on the Great Northern Peninsula in the province of Newfoundland and Labrador, Canada. They are created using unique wild berries. These berries, picked by hand, are carefully processed without additives resulting in a quality product that is both distinctive and delicious.
Wild Blueberry (Vaccinium angustifolium). There are several species of blueberries worldwide of which one, possibly two, grow in Newfoundland. These are a low-growing subshrub, anywhere from 2-24" inches in length usually forming dense, extensive colonies. They are generally found in Newfoundland's forests, coastal headlands, high moors, peaty barrens, and exposed rocky outcrops. The picking season is anywhere from mid-August to late September. Very sweet in taste they are far superior to their cultivated cousins. Wild blueberries are an excellent source of vitamin C, niacin, manganese, carbohydrates, and dietary fibre.
34ml
Ingredients: sugar, wild blueberries, water, natural pectin
$15.99
Made in Newfoundland
All of our amazing Newfoundland wild berry products are made on the Great Northern Peninsula in the province of Newfoundland and Labrador, Canada. They are created using unique wild berries. These berries, picked by hand, are carefully processed without additives resulting in a quality product that is both distinctive and delicious.
Partridgeberry (Vaccinium vitis-idaea). Internationally known as the lingonberry this relative of the cranberry family is a low mat forming evergreen shrub with tiny rounded leaves. These berries grow in the dry, acidic soils of Newfoundland and Labrador's barrens and coastal headlands. Their flowers have a pinkish hue in bud then turn white as they bloom in mid-June to mid-July. The flower ovaries gives rise to a single dark red berry ripening through September's frost. Tart in flavour they are high in vitamin C, tannin, anthocyanin, and antioxidants.
250ml
Ingredients: water, partridgeberries, sugars, lemon juice from concentrate (water, concentrated lemon juice, sulfites, lemon oil), spices
$15.99
Made in Newfoundland
All of our amazing Newfoundland wild berry products are made on the Great Northern Peninsula in the province of Newfoundland and Labrador, Canada. They are created using unique wild berries. These berries, picked by hand, are carefully processed without additives resulting in a quality product that is both distinctive and delicious.
Wild Blueberry (Vaccinium angustifolium). There are several species of blueberries worldwide of which one, possibly two, grow in Newfoundland. These are a low-growing subshrub, anywhere from 2-24" inches in length usually forming dense, extensive colonies. They are generally found in Newfoundland's forests, coastal headlands, high moors, peaty barrens, and exposed rocky outcrops. The picking season is anywhere from mid-August to late September. Very sweet in taste they are far superior to their cultivated cousins. Wild blueberries are an excellent source of vitamin C, niacin, manganese, carbohydrates, and dietary fibre. They also contain little sodium or fat. Some research has shown anthocyanin and antioxidants to attribute to the prevention of high blood pressure, urinary tract infections, cardiovascular disease, cataracts, slowing such aging processes as memory loss and the deterioration of motor skill, improving circulation, as well as the prevention of certain forms of cancer.
250ml
Ingredients: water, wild blueberries, sugars, lemon juice from concentrate (water, concentrated lemon juice, sulfites, lemon oil), spices
$19.99
Made in Newfoundland
All of our amazing Newfoundland wild berry products are made on the Great Northern Peninsula in the province of Newfoundland and Labrador, Canada. They are created using unique wild berries. These berries, picked by hand, are carefully processed without additives resulting in a quality product that is both distinctive and delicious.
Bakeapple (Rubus Chamaemorus) is anglicized from the French, "baie qu'appelle..." meaning, "what is this berry called..?", and is internationally known as a 'Cloudberry'. It is similar in appearance to a large raspberry and has what some say is a distinct honey/apricot-like flavour. The color is orange/yellow when ripe and grows one berry to a plant approximately 3-4" high. Bakeapples are members of the rose family having close relatives such as the raspberry, blackberry, nagoonberry, and thimbleberry. Bakeapples occupy a variety of moist northern tundra and peat bog habitats. These berries are extremely rich in vitamin C and contain few calories.
250 ml
Ingredients: water, bakeapples, sugars, lemon juice from concentrate (water, concentrated lemon juice, sulfites, lemon oil), spices
$5.99
Made in Saskatchewan
Our Saskatoon Berry spread is made with 60% fruit with no preservatives or artificial flavours. This scrumptious spread bursts with flavour and nutrients. Add an extravagant flair when served on buttery biscuits, rustic bread or puff pastry or add a scoop to Greek yogurt or cheesecake for a delicious treat.
45ml
Ingredients: Saskatoon berry puree, sugar, water, pectin, citric acid, potassium sorbate
$8.99
Made in Saskatchewan
Indulge in our flavour packed Saskatoon Berry syrup. Rich tasting Prairie Berries’ fruit syrup is like a splash of refreshing fruit when drizzled over waffles, pancakes or ice cream. Prairie Berries syrup contain no artificial colours, flavours or preservatives. A great addition to breakfast favourites or desserts!
100ml
Ingredients: Saskatoon berry juice from concentrate, sugars, Saskatoon berry puree, pectin, citric acid, potassium sorbate
$9.99
Made in British Columbia
Sweet and savoury, this blueberry basil punch of flavour is divine with lamb and game meat. It uses 100% natural ingredients for wholesome deliciousness with every bite.
$9.99
Made in British Columbia
Sweet Canadian grilled peaches and fiery peppers combine to create an explosion of flavour for the palate. Treat yourself to this winning combination and see what you've been missing! It uses 100% natural ingredients for wholesome deliciousness with every bite.
$9.99
Made in British Columbia
Our favourite, the blend of mango and hot peppers is a knockout with fish tacos, tuna steaks, or any other dish that needs a punch of citrus.
$9.99
Made in British Columbia
Sweet raspberries and fiery habanero combine in this award-winning jam, sure to become a much beloved secret ingredient in any red meat marinade or charcuterie board. The sweet punch of flavour holds up well with more robust flavour meals.
$29.99
Made in British Columbia
Dessert is solved! This variety pack is versatile and delicious topping ice cream, spread over pastries, or mixed into yoghurt.
This pack contains three 125 ml jars of jams